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European Parliament votes to ban use of ‘veggie burger’ and‘plant-based sausage

PRESS RELEASE

FOR IMMEDIATE RELEASE

Brussels, 8 October 2025


European Parliament votes to ban use of ‘veggie burger’ and

‘plant-based sausage’: coalition calls decision misguided and

counterproductive


Vote result
Vote result

This Wednesday the Members of the European Parliament voted to ban the use of terms like “burger”, “steak” or “sausage” for plant-based foods. The proposal by a French member of the EPP group, Celine Imart, gathered 355 votes in favour, 247 against and 33 abstentions.


The No Confusion Coalition, led by WePlanet and the European Vegetarian Union (EVU) and representing more than 400 organisations, NGO and food companies across Europe, has reacted with disappointment to this European Parliament vote approving restrictions on common names such as burger, sausage, and plant-based chicken for plant-based foods.


“Censoring everyday food words will not help farmers or consumers. It will raise costs, stifle innovation, and make Europe less competitive.” — Karolina L Gylfe, Secretary General WePlanet

Rob De Schutter, head of comms at WePlanet, added: “This vote shows a worrying disconnect between policymakers and citizens. There is no confusion among consumers—only confusion in Brussels. Parliament should be fixing real problems in our food system, not inventing new ones. Exactly whose interest is the EU protecting here? It’s certainly not that of consumers.”


No confusion, but new barriers


The European Parliament, led by a conservative coalition on this (non-)issue, claims the measure would protect consumers, yet all available evidence—including research by BEUC, the European consumer organisation—shows the opposite. Europeans understand and appreciate terms like vegan sausage and plant-based burger because they clearly describe how to prepare and enjoy sustainable alternatives. In 2024, the European Court of Justice also ruled on the subject, stating current laws were sufficient to protect consumers.


The restrictions proposed today by Parliament would make it harder for citizens to choose sustainable options, impose costly rebrandings on companies, and discourage innovation in a sector crucial to Europe’s climate and health goals.


Missing the point


The stated goal of this proposal was to help farmers. But, as the coalition highlights, removing familiar words from plant-based labels will not solve the real challenges farmers face—such as fair prices, local investment, and the dominance of large retailers.


“Once again, policymakers have missed the point,” said Pinto. “If we truly want to support farmers and strengthen Europe’s food system, we need smarter funding, better regulation, and real market fairness—not word censorship.”


Statement from EAPF


“Today’s vote is a setback for Europe’s food innovation and competitiveness. Restricting the use of familiar terms for plant-based foods creates unnecessary barriers for businesses and confusion for consumers. Europe risks falling behind other markets that are embracing innovation and consumer choice. We call on policymakers to work with industry to build a regulatory framework that supports growth, jobs and sustainability in the European food sector”, says Siska Pottie, Secretary General of the European Alliance for Plant-based Foods.



The fight continues


While this outcome is disappointing, the proposal is still far from becoming law. The coalition will continue its efforts in the upcoming trilogue negotiations and calls on the Council and Commission to not agree to these unnecessary restrictions. It will now be up to the Governments of the Member-States and to the European Commission to negotiate the final text within the co-decision process and decide whether the Parliament’s position will become law. The negotiations on the file are set to start in the upcoming weeks and be finished by the end of the year.


“We’re not giving up,” said De Schutter. “Europe’s citizens and farmers want a food system that’s fair, sustainable and future-proof. We’ll keep working with partners across the EU to make sure common sense prevails and that sustainable plant-based meat alternatives are helped rather than harmed in Europe.”




Press contact WePlanet


Rob De Schutter

Head of Communication | WePlanet

+32 477 56 37 32 Karolina Lisslö Gylfe

Secretary General | WePlanet

+46 768 101 120



About the No Confusion campaign

The No Confusion campaign unites more than 400 organisations across Europe opposing unnecessary restrictions on plant-based food labels. Coordinated by

WePlanet and the European Vegetarian Union (EVU), the campaign is supported by leading NGOs, food companies, and consumer advocates.


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